I have been unusually nostalgic these days, and as a result have been finding great comfort in simple pleasures, like long walks and these great pastels I picked up at Anthropologie for 10$.
In an effort to stay in the present, I added a homemade label to this hummus based on the Whole Foods Market recipe to jazz it up and add a little color to these strangely sepia tinted days. By the time I'm done eating it along-side some spelt crackers (yum. seriously.) and veggies, I'm hoping this bit of creativity and color will translate into my daily routine.