Thursday, March 11, 2010

A Gooey German Chocolate Cake

For a very special birthday!

This was the first German chocolate cake I had ever made, and I kinda didn't realize I couldn't frost the sides.. I think people usually use chocolate butter cream or something for that.... Whoops!

Anyhoo, it was delicious, I made one mini cake and four cupcakes. The recipe was from Vegan Cupcakes Take Over The World, a book which has never let me down. The basic chocolate and vanilla cake recipes from this book are amazing, and thrill and amazing non-vegan people every time!


  1. Looks awesome - delicious! Nice job - good birthday!

  2. oh my goodness...for reals lindsey you NEED to send me this recipe...I want to make this for my own birthday!!