Sometimes things are easier than you think...

pictured: baked-goods, back-on-track with the flax, and organic plant food for my bonsai tree stored in a glass jar (this stuff is amazing! have you tried it?!)

Sometimes you don't have time, and other times, you have to make the time. That's how I felt when I recently decided to put my foot down and get to it, already! I'd been imagining for eons how nice it would be to wake up and have freshly baked muffins to have for breakfast, and had a bag of frozen mixed berries (organic to boot) in the freezer for the purpose for what seemed like months. Come to think of it, it had been months! Enough, already, I thought and used to amazing recipe index at the vegetarian times' website to find this recipe. Thing is, once I got started, it was so easy I couldn't help but to think: what took me so long! I added some flax seeds for some extra oomph and nutritive value (an old trick in a new favorite). Up next: becoming a bona-fide morning person...yawn...